As always, Fashion Week ends with the French capital where editors, models, bloggers, influencers, entrepreneurs, fashion buyers, journalists, etc., leave Milan for Paris to spend a wonderful week there. The atmosphere surrounding Paris during Fashion Week is absolutely worth seeing. In every top location you see models and influencers posing for that picture that will get major likes on social media. If you are lucky enough, you might come across a celebrity. If you are planning to visit Paris, we…
“I wanted a space that looked like my dream place,” Simon Porte Jacquemus says of his new restaurant’s interiors. His dream is shared: When Oursin—Jacquemus’ second collaboration with Caviar Kaspia—opened during Paris Fashion Week in the new Galeries Lafayette Champs-Élysées, its ceramic-stacked walls quickly spread across Instagram. Similar to the designer’s first restaurant, Cafe Citron, Oursin is completely inspired by the Mediterranean culture that Jacquemus was born into. Even the name itself (“sea urchin” in English) references his roots. “I was very inspired…
Top 15 American Restaurants With the Most Beautiful Views in the 1950s and ‘60s
28/10/2019They might not be the most luxurious American restaurants but they were absolutely among the ones which had the most beautiful views. These cool pics from The Cardboard America Archives that shows top 15 restaurants of the U.S with their beautiful views from the 1950s and 1960s. 1. Pier 66, Fort Lauderdale, Florida. Pier 66, Fort Lauderdale, Florida 17th Street Causeway, Fort Lauderdale, Florida. South Florida’s spectacular sky-high Rev loving Pier Top Lounge crowning Ft. Lauderdale’s newest, most luxurious 17 story Pier…
Michelin stars are the most coveted award in the culinary industry and getting three Michelin stars is seen as the highest achievement a chef can make during their career. In 2018, there was just one new 3 star restaurant in the U.S: Coi in San Francisco. While Coi gained a third star, the world famous Jean Georges restaurant in New York, which held three Michelin stars since the NY guide launched in 2006, showed just how hard it is to retain the top accolade when they…
Jean Imbert and Pharrell Williams have opened their restaurant, Swan, in Miami
15/11/2018The Swan restaurant has just opened in the Design District, Miami. Created by Pharrell Williams, Jean Imbert and David Grutman, it was decorated by Ken Fulk and recreates the sentiment of Art Déco bars and clubs, with a horseshoe-shaped bar, striped benches and white bamboo. In the kitchen, the famous French chef creates international-inspired cuisine: spaghetti with caviar, carpaccio with smoked beets, ricotta, tomato and cucumber soup, burrata served with fresh figs and creamy sweetcorn polenta all feature on the expansive menu. Don’t forget the Bevy bar for…
They call him the “Salt Bae” and there is certainly a reason for that. Nusret Gokçe is a famous Turkish chef, who owns a chain of steakhouses named Nusr-Et. The technique he uses to prepare meat made him an internet sensation that led people to copy his movements while sprinkling salt: letting it fall down on the forearm then spread on the meat. Nusret first became famous in 2017 through a viral video from his restaurant’s Twitter account. The video…